Been meaning to write about this for a while now, and I finally got round to uploading pictures from my phone. I have been back to Marufuku @ Jaya One a few times after my first visit and I am very happy to say that the udon is still as good!
The reason why I'm writing about this restaurant again is because of their Niku Udon! I have never tasted anything like it and I am pretty sure ANYONE who likes beef and udon will ♥ it too.
This dish comes in 2 options- soup or dry. I have tried both and I have to say that both are good BUT the dry version blows my mind. I am serious. "Dry" isn't really dry here because the udon comes with some beef, an egg, some broth/sauce (I can't quite tell but it is soooo good), spring onions, and you toss that all together.
Niku Udon, MYR10 |
Tossed! |
See, after all that tossing it isn't really "dry". Very very yummy. I slurped up everything. No joke. The beef slices are so tender and flavourful, if I could I would eat 2 bowls of this!
2 serves of Karaage, MYR3 per serve |
Mushroom Skewer |
All gone! |
This is definitely my favourite dish at Marufuku! ♥ Oh and also their Karaage!!
*Note all photos are taken with iPhone 3Gs. Until now the camera on this phone still amazes me!
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